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Spicy Roasted Butternut Squash Soup
FASHIONABLE FOODS10Ingredients
60Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 slices bacon (Thick-Slice)
- 1 butternut squash (Medium-Large, peeled, seeds removed and diced)
- 1 onion (large dice)
- 1 carrot (diced)
- salt
- pepper
- 1/4 tsp. cayenne pepper
- 1/2 soup
- 3 sprigs fresh thyme (leaves removed from stems)
- 4 cups chicken stock
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium790mg33% |
| Potassium840mg24% |
| Protein12g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A290% |
| Vitamin C45% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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