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Ingredients
US|METRIC
2 SERVINGS
- 1 oz. reposado (tequila)
- 1.5 oz. lime juice (freshly squeezed)
- 0.5 oz. cointreau
- 1 cup pineapple chunks (or 1/2 cup pineapple pure/juice)
- 1 tsp. chile (infused tequila, recipe follows)
- 1 cup crushed ice
- 2 limes
- 6 chilies (dired arbol)
- 2 Tbsp. coarse salt
- hot chilies
- jalapeno
- serrano
- tequila (premium, choice)
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