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Spicy Peanut Slaw With Hemp Crusted Salmon
RACHAEL HARTLEY NUTRITION16Ingredients
40Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup peanut butter (spicy)
- 1/2 lime
- 3 Tbsp. rice vinegar
- 2 Tbsp. soy sauce
- 2 Tbsp. water
- Sriracha (optional, to make it spicer)
- 4 salmon filets
- 2 Tbsp. peanut oil
- 2 garlic cloves (minced)
- 1/2 cup hemp seeds
- 18 oz. slaw
- 2 medium carrots (grated on the large holes of a cheese grater)
- 1/4 red onion (thinly sliced)
- 2 scallions (chopped)
- 2 Tbsp. chopped cilantro
- rice crackers (lightly crushed)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium710mg30% |
| Potassium920mg26% |
| Protein29g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A120% |
| Vitamin C90% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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