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Shannon Stapleton: "I made this tonight, but used chicken breast inst…" Read More
18Ingredients
35Minutes
720Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. lo mein noodles (or Chinese stir fry)
- 2 Tbsp. canola oil
- 2 cloves garlic (minced)
- 3 Tbsp. fresh ginger (grated)
- 1 hot chili pepper (finely minced, or 2 tsp red pepper flakes)
- 1 lb. pork tenderloin (cut into thin strips)
- 1 cup red pepper (finely sliced)
- 1 cup julienned carrots (finely)
- 1 cup snow peas (shredded)
- 1/4 cup natural peanut butter (chunky, if possible)
- 2 Tbsp. soy sauce
- 2 Tbsp. sesame oil
- 1 Tbsp. fish sauce
- 1 Tbsp. rice wine vinegar
- 1/2 cup hot water
- 1/2 cup chopped green onions
- chopped fresh cilantro
- roasted peanuts (Chopped)
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories720Calories from Fat320 |
% DAILY VALUE |
Total Fat36g55% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol60mg20% |
Sodium2560mg107% |
Potassium890mg25% |
Protein33g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate69g23% |
Dietary Fiber5g20% |
Sugars7g |
Vitamin A100% |
Vitamin C110% |
Calcium8% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Shannon Stapleton 7 years ago
I made this tonight, but used chicken breast instead of pork. Also I added about a tablespoon of brown sugar just to break the bitterness and balance out the flavors.. It was a HUGE HIT!!! All the picky eaters, and easy going kids all agreed they, LIKE LOVE THIS!!.. lol i recomend this to anyone!