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Ingredients
US|METRIC
4 SERVINGS
- 4 cups chicken (or Beef Broth, homemade or store-bought)
- 1/2 lb. beef (or Chicken, cut into cubes)
- 1 Tbsp. oil
- 3 garlic cloves (crushed)
- 1 bunch boy choy
- 1 onion (sliced)
- 3 carrots (diced)
- 3 cups noodles (zucchini, 1 large, or 2 medium zucchinis)
- 1 Tbsp. fresh grated ginger
- 1/4 cup cilantro leaves (finely chopped)
- 1/4 cup mint leaves (finely chopped)
- 1/4 cup watercress (finely chopped)
- 1 tsp. Sriracha (based on desired level of spice, can omit)
- pink salt (to taste)
- pepper (to taste)
- red pepper flakes (Optional:, to taste)
- 2 Tbsp. scallions (chopped, optional)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories570Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat6g30% |
Trans Fat0.5g |
Cholesterol210mg70% |
Sodium470mg20% |
Potassium1140mg33% |
Protein62g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate34g11% |
Dietary Fiber5g20% |
Sugars5g |
Vitamin A200% |
Vitamin C20% |
Calcium10% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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