Spicy Meatballs Sub Sandwiches Recipe | Yummly
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Spicy Meatballs Sub Sandwiches

CHILI PEPPER MADNESS
23Ingredients
70Minutes
600Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 1 tablespoon olive oil
  • 1 white onion (chopped)
  • 2 cloves garlic (chopped)
  • 15 ounces whole peeled tomatoes (1 can)
  • 15 ounces tomato sauce (1 can)
  • 2 tablespoons habanero hot sauce (El Yucateco® Red Chile, or more to taste)
  • 2 tablespoons dried basil
  • salt
  • pepper (to taste)
  • 1 white onion (small, minced)
  • 3 cloves garlic (minced)
  • 2 pounds ground beef (or a bit more for larger meatballs)
  • 1 egg (beaten)
  • 1/2 cup panko
  • 1 cup shredded Parmesan cheese
  • 3 tablespoons dried basil
  • 3 tablespoons habanero hot sauce (El Yucateco® Red Chile)
  • salt
  • pepper
  • 2 tablespoons olive oil
  • French rolls (or hoagie rolls)
  • grated Parmesan cheese (extra)
  • habanero hot sauce
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    NutritionView More

    600Calories
    Sodium60% DV1440mg
    Fat57% DV37g
    Protein80% DV41g
    Carbs9% DV27g
    Fiber24% DV6g
    Calories600Calories from Fat330
    % DAILY VALUE
    Total Fat37g57%
    Saturated Fat14g70%
    Trans Fat1.5g
    Cholesterol150mg50%
    Sodium1440mg60%
    Potassium1080mg31%
    Protein41g80%
    Calories from Fat330
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber6g24%
    Sugars9g18%
    Vitamin A25%
    Vitamin C40%
    Calcium35%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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