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Ingredients
US|METRIC
4 SERVINGS
- 1 roll
- 1/2 cup pasta sauce
- 3/4 tsp. crushed red pepper flakes
- 1/2 lb. ground beef
- 2 eggs
- 1/4 cup breadcrumbs
- 2 slices mozzarella cheese
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat6g30% |
| Trans Fat0.5g |
| Cholesterol155mg52% |
| Sodium380mg16% |
| Potassium350mg10% |
| Protein19g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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