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8Ingredients
35Minutes
110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 cups purple cabbage (shredded or very finely sliced)
- 1 mango (just barely ripe but still firm, peeled and thinly sliced)
- 2 jalapeno peppers (fresh, stems and seeds removed then minced)
- 1/3 cup cilantro leaves (packed fresh)
- 1/4 cup red onion (finely chopped or minced)
- 2 limes (juiced)
- 2 tsp. honey (mild)
- 1 tsp. kosher salt
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium640mg27% |
| Potassium510mg15% |
| Protein3g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber6g24% |
| Sugars18g |
| Vitamin A45% |
| Vitamin C190% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Peterman 5 years ago
served as a side dish at our Restaurant in KCMO for our Seafood & Fish Fry....
was excellent!!!!!