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Ingredients
US|METRIC
2 SERVINGS
- 2 Tbsp. rice wine vinegar
- 1 clove garlic (minced)
- 1 tsp. fresh ginger (minced)
- 1 tsp. red chili pepper flakes (Frontier Co-op Organic Crushed, adjust according to desired spice level)
- 1 red bell pepper (cubed)
- 3 cups rice (cold, I used Jasmine white rice)
- 2 Tbsp. tamari
- 1 cup frozen peas (defrosted)
- 1 mango (cubed)
- 1/2 cup roasted peanuts
- 2 green onions (sliced, for garnish, optional)
- lime wedges (for garnish optional)
- red chili pepper flakes (extra Frontier Co-op Organic Crushed, for serving)
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories790Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol |
Sodium1210mg50% |
Potassium1110mg32% |
Protein25g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate132g44% |
Dietary Fiber15g60% |
Sugars26g |
Vitamin A180% |
Vitamin C250% |
Calcium10% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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