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Spicy Lamb Pizza on Naan with Mint and Pickled Onions
MOM'S KITCHEN HANDBOOK15Ingredients
30Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup vinegar (red or white wine, or apple cider)
- 2 tsp. sugar
- 2 tsp. kosher salt (divided)
- 1 red onion (large)
- 2 tsp. extra virgin olive oil (plus more for brushing the naan)
- 2 cloves minced garlic
- 1/2 lb. ground lamb
- 1 tsp. ground cumin
- 1 tsp. ground coriander
- 1 tsp. smoked paprika
- 1/2 tsp. red pepper flakes (more if you like it extra spicy)
- 14.5 oz. diced tomatoes
- 4 sprouts (whole-wheat tandoori naan)
- 4 oz. fresh mozzarella
- 1/4 cup chopped fresh mint (roughly)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories320Calories from Fat200 |
% DAILY VALUE |
Total Fat22g34% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol65mg22% |
Sodium1420mg59% |
Potassium480mg14% |
Protein18g |
Calories from Fat200 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber2g8% |
Sugars7g |
Vitamin A30% |
Vitamin C30% |
Calcium20% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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