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Ingredients
US|METRIC
4 SERVINGS
- crust
- 3/4 cup warm water (105°F to 115°F)
- 2 1/4 tsp. active dry yeast
- 1 tsp. honey
- 2 cups all purpose flour (plus more for sprinkling)
- 1 Tbsp. olive oil
- 1 tsp. fine sea salt (or kosher salt)
- 1/2 cup pizza sauce (Muir Glen™ organic, from 15-oz can)
- 1 Tbsp. sauce (gochujang)
- 1 Tbsp. toasted sesame oil
- 8 oz. fresh mozzarella (cut into 12 very thin slices and firmly pressed dry with paper towels)
- 1 Tbsp. unsalted butter
- 1/2 lb. baby bok choy (leaves separated and halved lengthwise)
- 1 cup kimchi (spicy, drained and thinly sliced)
- 1/4 cup cilantro leaves (chopped fresh)
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium1320mg55% |
| Potassium330mg9% |
| Protein24g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate75g25% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A70% |
| Vitamin C45% |
| Calcium35% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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