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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. vegetable oil
- 4 boneless, skinless chicken thighs (cut into bite-size pieces)
- 1 white onion (large, finely chopped)
- 2 Tbsp. garlic paste (ginger)
- 2 Tbsp. curry powder
- 1/2 stick cinnamon stick (broken into pieces)
- 8 pods green cardamom pods (whole)
- 4 bay leaves
- 6 whole cloves
- 1 Tbsp. red pepper flakes (or to taste)
- 15 whole black peppercorns
- 2 tsp. coriander seeds
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2g10% |
| Trans Fat0g |
| Cholesterol70mg23% |
| Sodium135mg6% |
| Potassium570mg16% |
| Protein24g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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