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Ingredients
US|METRIC
1 SERVINGS
- 2 cups chickpeas (cooked, or 1 15 oz can, drained and rinsed)
- 1 garlic clove (peeled)
- 2 Tbsp. tahini
- 1/2 tsp. cumin
- 2 Tbsp. lemon juice
- 1/4 tsp. salt
- 1/4 cup salsa (your favorite)
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium2200mg92% |
| Potassium1080mg31% |
| Protein27g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate108g36% |
| Dietary Fiber20g80% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C50% |
| Calcium30% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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