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Ingredients
US|METRIC
4 SERVINGS
- 29 oz. diced tomatoes (Hunt’s)
- 1/4 red onion (chopped)
- 1/2 jalapeno
- 1/4 bell pepper
- 1/4 orange pepper
- 1/3 cup cilantro (– not chopped)
- 1 tsp. garlic
- 1/2 tsp. salt
- 1/2 tsp. cumin
- pepper (to taste)
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium310mg13% |
| Potassium580mg17% |
| Protein3g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A40% |
| Vitamin C70% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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