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9Ingredients
60Minutes
270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. lean ground beef
- 1 onion (chopped)
- 4 cups cubed potatoes (peeled &, about 3-4 medium sized potatoes)
- 2 celery stalks (diced)
- 1 can tomato sauce (680ml or three 8oz cans)
- 6 cups water
- 2 tsp. salt
- 1 tsp. pepper
- 1/2 tsp. hot sauce
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium1300mg54% |
| Potassium1070mg31% |
| Protein27g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C60% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Karen S. 7 years ago
The soup turned out great. I did modify it because of dietary needs of some. I used no salt tomato sauce and didn't add any extra salt. It still tasted yummy.