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28Ingredients
30Minutes
880Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. ground beef
- 1/2 onion
- 2 garlic cloves
- 2 chipotles in adobo
- 1 Tbsp. adobo sauce
- 1 Tbsp. chili powder
- 1/2 tsp. cumin
- 1/2 tsp. salt
- freshly ground pepper
- 1/4 cup water
- 1 bag tortilla chips
- 5 cups shredded cheese (4-)
- oil
- jalapeno (slices, optional)
- chopped cilantro (optional)
- 4 tomatillos
- 1/2 onion
- 1 garlic clove
- 1/2 jalapeno
- 11 sprigs cilantro
- 1 avocado
- salt (to taste)
- 1 tomato
- 1/4 onion
- 1/2 jalapeno
- 12 sprigs cilantro (10-)
- 1/2 lime (juice)
- 1/4 tsp. salt
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories880Calories from Fat550 |
% DAILY VALUE |
Total Fat61g94% |
Saturated Fat26g130% |
Trans Fat1g |
Cholesterol150mg50% |
Sodium1710mg71% |
Potassium860mg25% |
Protein43g |
Calories from Fat550 |
% DAILY VALUE |
Total Carbohydrate42g14% |
Dietary Fiber7g28% |
Sugars5g |
Vitamin A45% |
Vitamin C40% |
Calcium80% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jess T. 3 years ago
The beef with these instructions comes out tasting amazing- we added extra adobo sauce just bc we’re keen on extra flavor!! Love this recipe!