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Ingredients
US|METRIC
7 SERVINGS
- 13 fresh tomatoes (washed and chopped)
- 1 low sodium vegetable stock (Cntr)
- 2 Tbsp. Kikkoman Gluten-Free Soy Sauce
- 2 Tbsp. gluten-free tamari sauce
- 1 head garlic (minced)
- 2 Tbsp. dried oregano
- 2 Tbsp. dried basil
- 2 tsp. turmeric
- 2 tsp. black pepper
- 2 tsp. red pepper flakes (Dried)
- 1 onion (Large, chopped)
- 2 bunches kale (washed and chopped)
- 2 red peppers (washed and chopped)
- 1 mushrooms (Cntr, washed and chopped)
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