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6Ingredients
15Minutes
60Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 clove garlic (minced)
- 3 chili (Bird’s eye, sliced)
- 2 Tbsp. Thai fish sauce (I used Squid brand)
- 1 1/2 Tbsp. granulated sugar
- 1 Tbsp. fresh lime juice
- 1 Tbsp. water
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium830mg35% |
| Potassium95mg3% |
| Protein3g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber0g0% |
| Sugars5g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Longknife 6 years ago
My favorite Thai dressing. I use palm sugar and a touch of extra lime and fish sauce. Fine tuning nam pla prig is a totally personal thing.
Enjoy.