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Ingredients
US|METRIC
3 SERVINGS
- 250 grams minced pork (or chicken)
- 3 cloves garlic (minced)
- 2 Tbsp. yellow onion (chopped)
- 1 1/2 Tbsp. sesame oil
- 3 eggplant (medium size, cut into 2 inches length)
- 3 Tbsp. spring onion (chopped)
- sauce
- 1 Tbsp. ginger (grated)
- 1/4 tsp. white pepper
- 2 Tbsp. light soy sauce
- 1 Tbsp. bean paste (spicy)
- 1 tsp. rice vinegar
- 1/4 tsp. Chinese 5 spice powder
- 1 Tbsp. hoisin sauce
- 1/2 tsp. brown sugar
- 1 Tbsp. sweet soy sauce (Kicap Manis /)
- 1/2 cup chicken stock
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1390mg58% |
| Potassium1840mg53% |
| Protein28g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber19g76% |
| Sugars20g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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