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7Ingredients
75Minutes
910Calories
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Ingredients
US|METRIC
3 SERVINGS
- 3 Tbsp. coconut oil (clarified butter or another paleo fat, melted;)
- 3 cloves garlic (minced;)
- 2 tsp. chilli powder
- 1 tsp. garlic powder
- sea salt
- ground black pepper
- 10 chicken drumsticks
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories910Calories from Fat580 |
| % DAILY VALUE |
| Total Fat64g98% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol345mg115% |
| Sodium610mg25% |
| Potassium880mg25% |
| Protein76g |
| Calories from Fat580 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A20% |
| Vitamin C4% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(9)
Brittany Stevens 4 years ago
Wow. This was so fulfilling and I got a thumbs up 👍 all around the dinner table. Super easy to make just takes an hour. I cooked asparagus, zucchini, and golden potatoes to go along with this dish during the last 20-25 minutes. So yummy.
Jamielynn Ahlstedt 4 years ago
These were great! My husband ate 5 drumsticks by himself! I’m not big on drumsticks, I prefer breast or wings, which I’m sure I could use this seasoning combo in those as well. I loved these though. We will definitely make these again!
Rod Minns 5 years ago
Superb. I used some spicy sea salt and broiled instead of baked the chicken. I'll be using this recipe again. Lynne's got the right idea. I'll be going for the curry version next.
Lynne Monroe 5 years ago
it was delicious. i added sime ginger and curry to mine. easy tasteful recipe.
naomi 6 years ago
tha man loooooved it. he sounded like a broken record: "hummmm!! this is sooo gooood!!" repeat
when i put the cold chicken in the mixture with the coco oil its started to be chunky as the oil became hard. i had to do more mixture and used olive oil instead. they turned out both delicious. i marinated them for about 2 hours
Amy Nicole 8 years ago
Very good! Came out tender on the inside and crispy on the outside. I will add some cayenne for more of a kick next time.
derek curiel 8 years ago
Awesome food with I could always eat it tastes amazing every time I take a bit my mouth explodes. Yum