Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Spicy Corn Bisque with Chorizo, Poblano & Lime
COOK AND BE MERRY9Ingredients
50Minutes
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 2 poblano (Anaheim or Hatch chiles, I used Anaheim)
- 12 oz. chorizo (ground, preferably Mulay’s)
- 4 cups corn kernels (fresh, cut from 3-6 ears)
- 14.5 oz. chicken broth low sodium
- 1 1/3 cups heavy whipping cream
- 1 tsp. kosher salt
- 1/4 cup red onion (thinly sliced)
- 1/3 cup basil chiffonade
- 2 limes (large, each cut into 4 wedges)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes