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Ingredients
US|METRIC
2 SERVINGS
- 16 whole red chiles (medium-hot, with stems, such as Fresno or red jalapeño)
- 10 garlic cloves (peeled)
- 1 cup olive oil
- 1/2 cup vegetable oil
- 1 tsp. kosher salt (plus more)
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NutritionView More
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1460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1460Calories from Fat1470 |
| % DAILY VALUE |
| Total Fat163g251% |
| Saturated Fat19g95% |
| Trans Fat1.5g |
| Cholesterol |
| Sodium1200mg50% |
| Potassium60mg2% |
| Protein<1g |
| Calories from Fat1470 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C8% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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