Spicy Collard Greens

SPICY SOUTHERN KITCHEN
10Ingredients
75Minutes
180Calories

Ingredients

US|METRIC
  • 2 pounds collard greens (rinsed)
  • 5 slices bacon (think, diced)
  • 1 onion (large, diced)
  • 3/4 cup chicken broth
  • 3 tablespoons cider vinegar
  • 1 tablespoon dark brown sugar
  • 1 teaspoon red pepper flakes
  • 1/2 teaspoon Tabasco Sauce (or other hot sauce)
  • salt
  • pepper
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    NutritionView More

    180Calories
    Sodium15% DV370mg
    Fat17% DV11g
    Protein14% DV7g
    Carbs5% DV15g
    Fiber28% DV7g
    Calories180Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol15mg5%
    Sodium370mg15%
    Potassium390mg11%
    Protein7g14%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber7g28%
    Sugars3g6%
    Vitamin A200%
    Vitamin C90%
    Calcium25%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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