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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. cucumbers (long, "English")
- 2 fresh chiles (small, minced, or dried red pepper flakes to taste)
- 2 Tbsp. nam pla (or nuoc mam, Asian fish sauce, or salt to taste)
- 3 limes
- 1 Tbsp. mint leaves (chopped)
- 1 Tbsp. cilantro leaves (chopped)
- 1 cup crabmeat (cooked, or shrimp chunks, optional)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium890mg37% |
| Potassium930mg27% |
| Protein14g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber7g28% |
| Sugars11g |
| Vitamin A10% |
| Vitamin C70% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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