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Ingredients
US|METRIC
8 SERVINGS
- 4 skinned cod fillets
- 1 tsp. ground cumin
- 1 tsp. salt (seas)
- 1/2 tsp. paprika
- 1 tsp. ground black pepper
- 2 Tbsp. olive oil
- 1 clove garlic
- 8 flour tortillas
- 4 limes
- 2 red onions
- 2 little gem lettuce
- 1 cup chopped coriander (roughly)
- 1 beef tomato
- 1 avocado
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium610mg25% |
| Potassium760mg22% |
| Protein7g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber9g36% |
| Sugars5g |
| Vitamin A290% |
| Vitamin C120% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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