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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. rice noodles
- 14 oz. unsweetened coconut milk
- 3 Tbsp. tomato paste
- 2 Tbsp. sambal oelek
- 1 Tbsp. Sriracha (add more if you love spice!)
- 1 Tbsp. fish sauce
- 1 pinch sea salt
- 2 scallions (thinly sliced)
- 16 basil leaves (roughly chopped)
- 1/4 cup toasted coconut
- 1/4 cup chopped cilantro
- lime wedges (for serving)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium700mg29% |
| Potassium570mg16% |
| Protein5g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber6g24% |
| Sugars8g |
| Vitamin A10% |
| Vitamin C30% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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