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Description
Spiced with nutmeg, ginger, and black pepper, these Spicy Chocolate Truffles have all of the flavors of your favorite chai latte. Made with dark chocolate and rum, these chocolate truffles have a rich and luxurious texture and flavor. Rolled in a mixture of the spices and cocoa powder, these Spicy Chocolate Truffles make great gifts for chocolate loving friends and family or they can be served as a bite size dessert at your next event.
Ingredients
US|METRIC
20 SERVINGS
- 250 grams dark chocolate
- 200 grams heavy cream
- 1 Tbsp. butter
- fleur de sel
- 2 Tbsp. rum
- cocoa (Bittersweet, powdered)
- ground nutmeg
- ground ginger
- ground black pepper
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Directions
- Heat the heavy cream to almost boiling.
- Break up the chocolate into small pieces and place it in a bowl.
- Pour the heavy cream over the chocolate and let it stand for a few minutes so that it will begin melting the chocolate, then stir the mixture until the chocolate has melted completely.
NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium50mg2% |
| Potassium100mg3% |
| Protein1g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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