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Ingredients
US|METRIC
4 SERVINGS
- 2 avocados (pitted and peeled)
- 1 lime (juiced and zested)
- 2 tsp. chili paste (chipotle)
- 2 tsp. prepared horseradish
- 1 jalapeño (minced)
- 2 Tbsp. chopped fresh cilantro
- 1 tsp. pine nuts
- 1/2 tsp. salt
- 1/4 tsp. freshly ground black pepper
- corn chips (White, to serve)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium310mg13% |
| Potassium540mg15% |
| Protein2g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber8g32% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C35% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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