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Spicy Chipotle Chicken Sandwich with roasted red peppers and gaucamole on garlic and herb focaccia
RAYMONDS.RECIPES11Ingredients
10Minutes
160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 chicken breast (large, chopped)
- 1 onion (medium, sliced)
- 3 adobo sauce (chipotle peppers, in, diced)
- 1 tsp. cumin
- 1 tsp. chili powder
- 1 tsp. paprika (smoky)
- salt
- pepper
- 1 red pepper (roasted, chopped)
- 1/2 cup pepperjack cheese (grated)
- 2 handfuls spinach (handful, baby)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium1000mg42% |
| Potassium440mg13% |
| Protein17g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A45% |
| Vitamin C70% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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