Spicy Chinese Shrimp Recipe | Yummly

Spicy Chinese Shrimp

BECKIES KITCHEN
7Ingredients
20Minutes
220Calories
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Ingredients

US|METRIC
  • shrimp (Spicy Chinese)
  • 1 pound shrimp (peeled)
  • 1 cup soy sauce
  • 2 teaspoons crushed red pepper
  • 2 tablespoons Worcestershire sauce
  • 2 1/2 tablespoons garlic powder
  • black pepper (or White, to taste)
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    NutritionView More

    220Calories
    Sodium162% DV3890mg
    Fat5% DV3g
    Protein65% DV33g
    Carbs5% DV15g
    Fiber8% DV2g
    Calories220Calories from Fat25
    % DAILY VALUE
    Total Fat3g5%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol215mg72%
    Sodium3890mg162%
    Potassium590mg17%
    Protein33g65%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A15%
    Vitamin C10%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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