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Spicy Chicken & Basil Fried Rice
MARION'S KITCHEN18Ingredients
15Minutes
850Calories
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Ingredients
US|METRIC
4 SERVINGS
- 300 grams chicken thighs (thinly sliced)
- 4 garlic cloves (roughly chopped)
- 6 chillies (birds’ eye)
- 1/2 tsp. sea salt
- 1/4 cup oyster sauce
- 1 Tbsp. light soy sauce (Chinese)
- 1 Tbsp. fish sauce
- 1 tsp. white sugar
- 2 Tbsp. vegetable oil
- 1 small onion (sliced)
- 3 cups long-grain rice (cooked, day old is best)
- 1 cup basil leaves (holy)
- 4 fried eggs (crispy, to serve, optional)
- cucumber (slices to serve)
- lime wedges (to serve)
- marinade
- 2 tsp. fish sauce
- 1/4 tsp. white pepper
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat5g25% |
| Trans Fat0g |
| Cholesterol275mg92% |
| Sodium1750mg73% |
| Potassium510mg15% |
| Protein31g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate121g40% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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