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Ingredients
US|METRIC
2 SERVINGS
- 1 chicken breast (cut into strips)
- 1 cup buttermilk
- 1/2 Tbsp. hot sauce
- 2 cups flour
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 1/4 tsp. cayenne pepper
- 4 cups peanut oil (for frying)
- 1/4 cup cucumbers (sliced)
- 1/4 tsp. raw sugar
- 2 pinches salt
- 1/2 cup rice wine vinegar
- 2 buttermilk biscuits
- hot pepper sauce (such as Sriracha or Captain Foods's Datil Pepper Sauce)
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