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Ingredients
US|METRIC
4 SERVINGS
- 4 eggs (boiled and de-shelled)
- 1 Tbsp. black pepper
- 1 Tbsp. cumin seeds
- 1 tsp. shahi jeera
- 2 cardamom
- 2 cloves
- 1/2 inch canela (stick)
- 6 whole red chili
- 2 Tbsp. oil
- 1/2 tsp. mustard seeds
- 1 tsp. cumin seeds
- 1/2 cup shallots (ground into paste)
- 2 tsp. garlic paste (ginger)
- 1 tsp. turmeric powder
- 1 tsp. red chili powder
- 2 tsp. coriander powder
- 1 cup tomato puree
- salt (to taste)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium530mg22% |
| Potassium540mg15% |
| Protein10g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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