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Ingredients
US|METRIC
4 SERVINGS
- 1 cauliflower head (small, cut into florets)
- 1/3 cup flour
- 3 Tbsp. corn starch
- 1/4 tsp. black pepper
- 1/4 tsp. cumin powder
- 2 Tbsp. water
- 1/2 tsp. salt (or to taste)
- 2 Tbsp. habanero hot sauce (El Yucateco Red)
- 1 Tbsp. tomato ketchup
- 1 Tbsp. honey
- 1 Tbsp. canola oil
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium570mg24% |
| Potassium480mg14% |
| Protein4g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber3g12% |
| Sugars8g |
| Vitamin A2% |
| Vitamin C130% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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