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Ingredients
US|METRIC
5 SERVINGS
- 2 lb. strip loin steak (cut into two inch cubes)
- 1 Tbsp. brown sugar
- 1 Tbsp. paprika
- 1 tsp. salt
- 1 tsp. onion powder
- 1 tsp. cayenne pepper
- 1 tsp. dried thyme
- 1 tsp. dried oregano
- 1/2 tsp. ground black pepper
- 2 Tbsp. vegetable oil
- 1/4 cup butter
- 3 cloves garlic (finely chopped)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat15g75% |
| Trans Fat0g |
| Cholesterol110mg37% |
| Sodium630mg26% |
| Potassium630mg18% |
| Protein37g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C4% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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