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6Ingredients
5Minutes
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Ingredients
US|METRIC
1 SERVINGS
- 3/4 cup brown sugar (packed)
- 2 Tbsp. montreal steak seasoning
- 1 Tbsp. kosher salt
- 1 Tbsp. chili powder
- 1 Tbsp. garlic powder
- 1 tsp. cayenne pepper
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Reviews(1)
Rothman 5 years ago
I used it on Salmon and it was delicious! At first it was very sweet but then the heat form the Cayenne and Chili powders kicked in.