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Ingredients
US|METRIC
4 SERVINGS
- 2 medium tomatoes (about 3/4 lb.)
- 1/4 small onion
- 1 clove garlic
- 1 green chili (canned)
- 1 Tbsp. olive oil
- 14 oz. pinto beans (Randall Beans)
- 2 cups chicken broth (vegetable broth or water)
- salt (optional)
- hot pepper sauce (or crushed red pepper, optional)
- 3 tortillas
- 1/2 cup yogurt
- 1/4 cup sour cream
- 1 1/2 cups muenster cheese (cubed, about 6 oz.)
- 1 green chili (canned, cut in strips)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1090mg45% |
| Potassium640mg18% |
| Protein22g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A30% |
| Vitamin C120% |
| Calcium50% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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