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Ingredients
US|METRIC
2 SERVINGS
- 6 shrimp
- 3 egg roll wrappers (sliced in half)
- 1/4 cup soy sauce
- 5 Tbsp. Sriracha
- 3 Tbsp. sauce (spicy ginger)
- 2 Tbsp. white sugar
- 2 Tbsp. ginger
- 3 cloves garlic
- 2 Tbsp. parsley flakes
- 1/2 lemon
- 1/2 lime
- salt
- pepper
- 1 Tbsp. toasted sesame oil (for frying)
- cornstarch (+ water, for sealing the wraps)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium3240mg135% |
| Potassium480mg14% |
| Protein14g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate81g27% |
| Dietary Fiber7g28% |
| Sugars27g |
| Vitamin A6% |
| Vitamin C60% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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