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Spiced, Brown Butter Pumpkin Pretzels with Coffee Cream Cheese Icing
TOP WITH CINNAMON18Ingredients
80Minutes
320Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1/2 cup warm water
- 1 Tbsp. dried yeast (active)
- 1/4 cup light brown sugar
- 3 1/4 cups all-purpose flour (plus 1/3 cup, 45g more for kneading)
- 1 tsp. salt
- 1 tsp. spice mix (pumpkin pie, see notes)
- 2 Tbsp. neutral oil (e.g. vegetable oil, grapeseed oil, melted coconut oil)
- 3/4 cup pumpkin puree
- 1 egg
- 1 cup hot water
- 2 tsp. baking soda
- 1/4 cup butter
- 1 Tbsp. spice mix (pumpkin pie, see notes)
- 1/3 cup granulated sugar
- 1/2 cup powdered sugar
- 2 Tbsp. cream cheese
- strong coffee
- 1/4 cup chopped pecans (optional)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories320Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol35mg12% |
Sodium590mg25% |
Potassium120mg3% |
Protein6g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate49g16% |
Dietary Fiber2g8% |
Sugars18g |
Vitamin A60% |
Vitamin C2% |
Calcium2% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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