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Ingredients
US|METRIC
6 SERVINGS
- 8 saffron threads
- 2 Tbsp. olive oil
- 1 yellow onion (large, finely chopped)
- 1 tsp. ground ginger
- 1/2 tsp. ground cinnamon
- 1/2 tsp. ground turmeric
- 1 butternut squash (about 1 1⁄4 lb, 625 g, peeled, seeded and cut into 1-inch, 2.5-cm cubes)
- 1 carrot (large, cut into slices 1⁄2 inch, 12 mm thick)
- 1 tomato (large, halved, seeded and chopped)
- 3 Tbsp. dried currants
- 1 Tbsp. honey
- freshly ground pepper
- salt
- 1 sweet potato (large, about 1⁄2 lb., 250 g)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium150mg6% |
| Potassium490mg14% |
| Protein2g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A260% |
| Vitamin C40% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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