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Ingredients
US|METRIC
4 SERVINGS
- 1 acorn squash (halved and seeds removed, around 2 lbs)
- 2 Tbsp. olive oil
- 1 tsp. ground cumin
- 1 Tbsp. chili powder
- 2 tsp. paprika
- 1 tsp. cayenne (or to taste)
- 1 garlic clove (minced)
- 1 tsp. salt
- 1 Tbsp. chia seeds (optional)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium610mg25% |
| Potassium470mg13% |
| Protein2g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber4g16% |
| Sugars0g |
| Vitamin A35% |
| Vitamin C25% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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