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Spiced Pumpkin Muffins with Cinnamon Glaze (Gluten, dairy, egg, soy, peanut & tree nut free; top-8-free; vegan)
ALLERGY AWESOMENESS14Ingredients
35Minutes
260Calories
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Ingredients
US|METRIC
15 SERVINGS
- 1/2 cup canola oil
- 3 eggs
- 3 Tbsp. ground flax seeds
- 1 1/2 cups granulated sugar
- 1 1/2 cups pumpkin purée (canned, not pie filling)
- 2 tsp. pumpkin pie spice
- 1/2 tsp. salt
- 1 1/2 tsp. baking powder
- 1/2 tsp. xanthan gum
- 1/2 tsp. vanilla
- 1 3/4 cups gluten free flour
- 1/2 cup powdered sugar
- 3/4 Tbsp. rice milk
- 1/2 tsp. canela
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium210mg9% |
| Potassium135mg4% |
| Protein3g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber2g8% |
| Sugars25g |
| Vitamin A80% |
| Vitamin C2% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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