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Spiced Potato And Pea Fritters With Sweet And Sour Chutney
GOURMET TRAVELLER23Ingredients
41Minutes
170Calories
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Ingredients
US|METRIC
12 SERVINGS
- 4 potatoes (sebago, about 800gm, peeled, cut into 4cm pieces)
- 100 grams frozen peas
- 6 garlic cloves (plus 1 finely chopped)
- 2 green chillies (long, coarsely chopped, plus ½, thinly sliced)
- 2 Tbsp. ginger (finely grated)
- 2 Tbsp. vegetable oil (plus extra for deep-frying)
- 10 curry leaves (torn)
- 1 tsp. brown mustard seeds
- 1 tsp. ground turmeric
- 1 1/2 cups coriander (loosely packed, coarsely chopped)
- 1 spring onion (finely chopped)
- 1 1/2 lime juice (plus extra wedges to serve)
- 1/2 cup mint (loosely packed)
- 12 roti
- 6 medjool dates (stone removed, chopped)
- 80 mL tamarind concentrate (see note)
- 80 grams palm sugar (light, crushed)
- 1 tsp. cumin seeds (dry-roasted, crushed)
- 1 Tbsp. ginger (finely chopped)
- 1/2 tsp. chilli (ground)
- 1 tsp. lime juice
- 150 grams chickpea flour (also called besan flour)
- 1/4 tsp. bicarbonate of soda
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol0mg0% |
| Sodium55mg2% |
| Potassium510mg15% |
| Protein5g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber4g16% |
| Sugars13g |
| Vitamin A10% |
| Vitamin C60% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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