Spiced Pear-Champagne Punch Recipe | Yummly
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Spiced Pear-Champagne Punch

CHOWHOUND.COM
15Ingredients
5Hours
190Calories
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Ingredients

US|METRIC
15 SERVINGS
  • 3 whole cloves
  • 2 star anise (pods)
  • 1/2 teaspoon allspice berries (whole)
  • 1/2 cup granulated sugar
  • 1/2 cup water
  • 1 piece fresh ginger (thinly sliced, no need to peel)
  • 1/2 vanilla bean (split lengthwise and scraped, seeds reserved)
  • 2 pears (medium, such as Bartlett or Anjou, cored and thinly sliced)
  • 1/2 cup brandy
  • 1/4 cup orange liqueur (such as Cointreau or triple sec)
  • 3 tablespoons lemon juice (freshly squeezed, from about 1 medium lemon)
  • 1,500 milliliters champagne (or dry sparkling wine)
  • 1 ice (block)
  • 1 blood orange (medium, sliced into half-moons)
  • 1 cup kumquats (thinly sliced, optional)
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    NutritionView More

    190Calories
    Sodium0% DV10mg
    Fat0% DV0g
    Protein0% DV0g
    Carbs6% DV19g
    Fiber8% DV2g
    Calories190Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium10mg0%
    Potassium170mg5%
    Protein0g0%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber2g8%
    Sugars14g28%
    Vitamin A2%
    Vitamin C20%
    Calcium4%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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