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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups cooked pumpkin (or pumpkin puree, I have used cooked pumpkin for the above bread)
- 3 eggs
- 2 coconut oil (Tbspn, melted)
- 1 honey (Tbspn, or maple syrup*)
- 2 tsp. vanilla essence (natural)
- 1/2 cup coconut flour
- 1 ground cinnamon (Tbspn)
- 1 turmeric (tspn)
- 1/2 nutmeg (tspn)
- 1/2 ginger (tspn)
- 1/8 tsp. ground black pepper
- 1 1/2 baking powder (tspn)
- 1 baking soda (tspn)
- sea salt (pinch himalayan)
- 2 pumpkin seeds (Tbspn)
- 2 walnuts (Tbspn, chopped)
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