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Description
French foods tend to be decadent, rich and buttery. They are known for their succulent desserts and delicious rich foods. This recipe for Spiced Madeleines is a perfect palate pleasing appetizer that packs powerful ingredients into a beautiful, hand held cake. The madeleines combine creamy cheeses with other ingredients for a rich and moist treat. Be sure to make these the next time you are invited to a party with friends and family.
Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. protein powder
- 6 Tbsp. powdered milk
- 2 tsp. baking powder
- 2 Tbsp. cheese
- 2 eggs
- spices (to taste)
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Directions
- Preheat oven to 200 degrees Celsius.
- Mix all ingredients together.
- Pour the batter in the greased and floured madeleine molds.
- Bake for 10 minutes.
NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium380mg16% |
| Potassium280mg8% |
| Protein10g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber<1g3% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium35% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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