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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 750 grams diced lamb (Coles Australian)
- 1 brown onion (thinly sliced)
- 1 red capsicum (seeded, finely chopped)
- 1 Tbsp. moroccan seasoning
- 1 clove garlic (finely chopped)
- 1 liter salt (reduced chicken stock)
- 400 grams diced tomatoes (can Coles Brand Italian)
- 750 grams pumpkin (Naranka Gold, peeled, seeded, chopped)
- 400 grams chickpeas (drained, rinsed)
- coriander leaves (to serve)
- flatbread (to serve)
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