Spiced Lamb Patties with Cauliflower "Tabbouleh" from Sun Basket!

THE ORGANIC KITCHEN
19Ingredients
35Minutes
890Calories

Ingredients

US|METRIC
  • dressing (Tahini)
  • 1/3 cup tahini
  • 1 clove garlic (minced)
  • 1 lemon
  • 3 tablespoons warm water (or olive oil for thinning)
  • 1 pinch sea salt
  • 3 freshly ground black pepper (turns)
  • tabbouleh
  • 10 ounces cauliflower
  • 2 Persian cucumbers
  • 1 tomato
  • curly leaf parsley (Fresh)
  • 1 lemon
  • fresh cilantro
  • olive oil
  • lamb (Patties:)
  • 10 ounces ground lamb
  • 2 teaspoons baharat (powder)
  • 1/2 teaspoon chile flakes (Marash, optional)
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    NutritionView More

    890Calories
    Sodium13% DV320mg
    Fat106% DV69g
    Protein75% DV38g
    Carbs14% DV42g
    Fiber60% DV15g
    Calories890Calories from Fat620
    % DAILY VALUE
    Total Fat69g106%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol105mg35%
    Sodium320mg13%
    Potassium1570mg45%
    Protein38g75%
    Calories from Fat620
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber15g60%
    Sugars9g18%
    Vitamin A30%
    Vitamin C290%
    Calcium35%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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