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Spiced Harvest Bundt Cake with Cream Cheese Glaze
BROOKLYN HOMEMAKER23Ingredients
85Minutes
1590Calories
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Ingredients
US|METRIC
4 SERVINGS
- butter
- flour
- 1 cup granulated sugar
- 1 cup dark brown sugar
- 1 cup vegetable oil
- 4 large eggs
- 2 1/2 cups all purpose flour (plus more for dusting)
- 1 1/2 tsp. baking powder
- 1 tsp. baking soda
- 1 tsp. salt
- 1 tsp. ground cinnamon
- 1/2 tsp. nutmeg
- 1/2 tsp. ginger
- 1/4 tsp. ground cloves
- 1 cup carrots (grated)
- 1/2 cup parsnips (grated)
- 1/2 cup bartlett pears (grated ripe, Bosc should work too)
- 1/2 cup Granny Smith apples (grated, or any tart firm apple)
- 4 oz. cream cheese (1/2 package, softened)
- 1 cup powdered sugar
- 1 tsp. canela
- 1 Tbsp. lemon juice
- 4 Tbsp. milk
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NutritionView More
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1590Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1590Calories from Fat680 |
% DAILY VALUE |
Total Fat76g117% |
Saturated Fat15g75% |
Trans Fat1.5g |
Cholesterol260mg87% |
Sodium1360mg57% |
Potassium490mg14% |
Protein18g |
Calories from Fat680 |
% DAILY VALUE |
Total Carbohydrate212g71% |
Dietary Fiber5g20% |
Sugars139g |
Vitamin A110% |
Vitamin C10% |
Calcium30% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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