Spiced Coq Au Vin {red Wine Braised Chicken} Recipe | Yummly

Spiced Coq au Vin {red wine braised chicken}

STEELE HOUSE KITCHEN
12Ingredients
105Minutes
1090Calories

Ingredients

US|METRIC
  • 8 chicken thighs (with the skin on, figure 2 a serving)
  • 1 tablespoon Chinese five-spice
  • 1 teaspoon kosher salt
  • 1/2 teaspoon fresh ground black pepper
  • 1 tablespoon canola oil (or grapeseed)
  • 1 yellow onion (peeled and quartered)
  • 3 plum tomatoes (halved)
  • 3 cloves garlic (peeled)
  • 3 sprigs fresh thyme
  • 2 sprigs fresh oregano
  • 1 cup red wine
  • 1 cup water
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    NutritionView More

    1090Calories
    Sodium40% DV960mg
    Fat112% DV73g
    Protein157% DV80g
    Carbs3% DV10g
    Fiber12% DV3g
    Calories1090Calories from Fat660
    % DAILY VALUE
    Total Fat73g112%
    Saturated Fat19g95%
    Trans Fat
    Cholesterol390mg130%
    Sodium960mg40%
    Potassium1160mg33%
    Protein80g157%
    Calories from Fat660
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A20%
    Vitamin C35%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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